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    12 Foods That Make Up A Traditional Seder Meal (& What Each Symbolizes)

    ByCrawford Smith

    Marina Moskalyuk/Getty Images

    Passover is a springtime holiday in Judaism that celebrates the story of the Israelites' escape from slavery in Egypt, as told in the Torah.

    It is generally celebrated for seven or eight days, depending on where you live. On the first (and sometimes also the second) night, it is traditional to have a celebratory meal called a Seder. During the Seder, a number of rituals are performed in a prescribed order as ordained by the Haggadah, a text that is read aloud during the meal.

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  • Although the list of rituals is always basically the same, there is no single standard Haggadah, and it varies regionally and even from family to family. The text is a retelling of Moses leading the Jews from Egypt, but it is often edited and given extra commentary depending on the religious or political persuasions of the people who are celebrating.

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    Generally, the Passover meal is split into two parts.

    The Seder comes first, and then it's followed by Passover din

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